In case you didn’t quite make it out tonight… CARAMEL VEGAN SHAKES You’re welcome. Recipe:Blend frozen bananas with dates, a spoonful of tahini, a couple pinches of salt and a splash of soy milk. The trick is to freeze your bananas when they’re super ripe and spotty, as this is when they’re the most sweet!Topped with cinnamon, black sesame seeds and quinoa puffs and can also be served with granola! Recipe via @petiteelise